19 December 2010

... the Boy, the Cat, the Fish and the Plant, from the Wife


www.kopihangtuah.blogspot.com



ave you ever been left alone to handle the household for a weekend? Most of us claim that we are experienced enough to do this given that we had plenty of training while studying abroad. We even claim that we can cook and wash our own clothes. All of that doesn't mean anything when you forget those skills immediately after you get married, for why get married when you cannot release yourselves off that burden? Haha,.. by now, readers, you'd probably already guessed that you should be a male before continuing reading this article.

OK, all husbands have to go through this at some point of their married live but I feel compelled to share my 1 weekend of doing so,... simply because it was full of instructions, like the one on the Ikea boxes, if you know what I mean. Here goes.

One Friday night I had to work late because I couldn't afford to work on the weekend. The maid had just left for Indonesia couple of days ago for Raya Haji and my wife leaves that Saturday morning early at 4:00 a.m. to catch a flight to Penang for some company seminar trip. All I remembered was just a quick wakkie from my wife whispering "There is a note on the table.... read it,.... and make sure you follow it okay!..."

Ringgggggg!!!!! 9:00 a.m. the alarm went off. Popped a ciggy in the mouth and picked up the note that reads:


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Darling,

First thing, please don't smoke in the room. It makes my clothes smell like shit! So if you are doing that now, throw it away.

Okay, I will be gone for 2 days and will be back on Monday morning. Please ensure that you do the following:

1. The Boy

Please make sure that you bring him to the footy clinic at 10:00am. Don't put the green jersey on him,... he likes the red one. By the way, you have to pay the academy RM200 for renewal of the clinic courses. So I guess, you have to go to the ATM first before you send him. Don't forget to bring his water bottle... and oh ya, please can you shower him instead of just washing his face! brush his teeth as well. He needs breakfast. Milk and KoKo Krunch would do.

I leave lunch to your imagination but please don't give him Nuggets anymore. Better if you get real food like Chicken Rice and NOT McDonalds. Maybe spare RM200 for his food (and yours as well). Make sure you shower him again before 7:00am and at night, don't put him into short sleeves or shorts,... it'll be cold for him. He needs to have his Multivitamins and Vitamin C once a day and cough syrup 3 times a day after meals. He is caughing, in case you haven't noticed. Oh ya,.. all his clean clothes are in the laundry basket in the maid's room. One last thing. He has fruits for late supper. There are apples in the fridge.

2. The Cat

I know you have sinus problems but please just help me for this one weekend only. I promise I will buy you sinus tablets from Penang. The poor cat has fungal on his left eye. So you need to give him his medication. Please limit the wet food because he loves it,.. use it as a bait, where you put the medication into the wet food and he will eat it all up. The rest of the time give him the cat biscuits only. There are two types of medication. One, a hard pill. You just have to hide it in the wet food. The second one, a capsule. For this, you either shuff it down his throat or you break open it and pour the content into the wet food. I guess the second method is the prefered one given that you have sinus problems and cannot get close to the cat.

Not sure whether there is enough for the weekend but if finished, please get them from the Vet. The Vet is on the 3rd quodron of the rows of the shop at Section 13 and again, when at ATM, withdraw extra RM200 for that,.. sorry, make it RM260 coz the Vetrenarian service charge will be RM60. While you're at it, get some cat litters as well and some more cat biscuits for anti-furball. You'll need another RM140 I think. You have to clean his shit every now and then and replenish the cat litter. The cat normally disappears during day time and comes home at night. You have to wait for him to open the doors so that he can come back in. Somehow he climbs his way out but cannot climb his way in. Weird.

Always wash his food container because we wouldn't want him to eat from a container visited by cockroaches over the night. He will get sick if you don't wash it. If possible, keep him in the backyard because the maid is not around to vacum the lounge,... you have to think about your sinus.

3. The Fish

This is fairly simple. They need to eat twice a day. Don't put too much coz it'll dirty the water. Come to think of it, it is already dirty. So perhaps after the Boy's footy clinic, please clean the aquarium. Oh ya, at the ATM, withdraw extra RM100 and get a new water filter pump. The existing one sucks and it is already full of algae. A new one would be refreshing. Don't forget to wash the corals and the plant in it as well and you have to put a capful of anti-clorine, if not, all the fish will die. Somehow I feel that the fish is going to die. So withdraw another RM100 for some cheap fish. The Boy will get upset if the fish dies, so a new batch will make him under control. The best value for money would be Guppy, Platty or Tetra. Please choose colours that matches the living room, i.e. family of orange, red, yellow and not blue, black or silver.

4. The Plant

There are pots of flowers and small plants at the back and on the front porch. I think around 15 pots. Please give them water twice a day. In the morning and in the evening. There are also the Gardenias along the fence. They need loads of water and spray some on the leaves to avoid dehydration. The grass needs water as well. This will take some time. You need to spray water all over the lawn but don't do it too quickly,.... prolong it, say 15 minutes and make sure the water is spread all over. You must remember to water the plants coz if you miss, they will die instantly. These are delicate creatures.

I guess that should suffice. Have fun managing the house and ya, having explained all the above, withdraw in total RM1,000 for the weekend. Bye!!!!!

Luv,



The Wife







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.... you can guess how my whole weekend went after reading that note.....





* kopihangtuah


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22 November 2010

Something Fishy


www.kopihangtuah.blogspot.com








... we now enjoy Filet O' Fish from McDonalds. A decade from now, our kids may only enjoy McBilis?






omething fishy is going on. Years ago, we see decent sized fish being sold in the market. Now it seems they are growing smaller. Perhaps an evolution force taking place? I don't think so. The fact is, the average age of the fish we buy are reducing. We have consumed much of the adult and the queue has come for the babies to take their place in society,... human's society. Just recently I bought Pompret (Bawal Putih) from a commercialised supermarket and the first thought that came to mind was "they're pretty small little creatures aren't they? That's funny, I remembered them to be a lot bigger when my mom cooked them a quarter century ago".

Our fish count has dropped. We are consuming our seafood at a rate faster than their natural reproduction speed. The population of Malaysia has grown from 20 million 20 years ago to 27 million today. To feed these extra 7 million people, our fish catch has increased from 951,307 tonnes in 1990 to 1,390,000 tonnes now (#1). The fisheries industry has also advanced its techniques not only to increase output and sales, but also to sweep clean the seabed off its natural habitat. This is true particularly on the use of trawlers with smaller mesh leaving minimal chances for small fish to escape. According to Wikipedia, this method of fishing involves active pulling of trawls through the water behind one or more trawlers. Trawls are fishing nets that are dragged along the bottom of the sea or in midwater at a specified depth. Trawling is controversial because of its environmental impacts. Because bottom trawling involves towing heavy fishing gear over the seabed it can cause large scale destruction on the ocean bottom, including coral shattering and damage to habitats. And guess what, 51% of our fisherman in malaysia uses this! (#1).

So there you go. A desastrous industrial invention. We should be sad. We now enjoy the Filet O' Fish from McDonalds. A decade from now, our kids may only enjoy McBilis for the extinction of quality fish. In fact, I still remember that when I was 10 years old, the Fish and Chips were made of quality fillets from the likes of Kurau, Senangin and Jenahak. Today, Dory conquers the Fish and Chips market. To be exact, a particular type of Dory now floods the market due to its vast commercialisation. This Dory is known as the Cream Dory (Pangasius), from the catfish family. A far more inferior quality when compared to Kurau or Senangin. Cream Dory made it onto the National Fisheries Institute’s “Top Ten” list of the most consumed seafood in America. The Top 10 is based on tonnage of fish sold. According to the NFI of USA, this mild-flavored white-flesh fish is farmed in Asia and is being used increasingly in food service. It is finding its way onto restaurant menus and into stores as well.

We progressed from Baby Boomers, to Generation X, Generation Y, Generation Z and maybe, just maybe, we ought to call the next one "Generation Who Has Never Seen Fish Before"

So let us take stock of the situation. We have more mouth to feed. So we catch more. How do we catch more? We use destructive techniques as mentioned earlier. This depletes the fish population. Hence we experience deterioration, not only from the count, but also from the size and quality. Good fish becomes rare and are replaced with more common less quality fish. It's anti-progression really. If we don't stop, we will deprive the future generations from experiencing what good quality fish tastes like, and of course, that is if there are any fish left! We progressed from Baby Boomers, to Generation X, Generation Y, Generation Z and maybe, just maybe, we ought to call the next one "Generation Who Has Never Seen Fish Before" and let them roam in museums to see pictures of fish or even visit the blue plaque marking the first Fish and Chips shop in Britain, in Oldham, Greater Manchester (See photo by the side).

Something must be done. Australia for example imposes rulings whereby fish, crabs and prawns must be released back to the sea if they are less than a prescribed size. Non-compliance is heavily punished by way of monetary penalties as well as jail term. It worked perfectly. Go to Australia and experience their seafood. Fantastic! They are of decent size, decent species and sustainable industry practice ensures the fish population are maintained at healthy levels in tandem with the progression of human's fish demand not to the expense of the ocean kingdom.

A big hurrah to Malaysian Nature Society and World Wildlife Federation for coming up with Malaysia Sustainable Seafood Guide in May 2010. This guide opens the eyes of public to the risk of not having any seafood to eat if we continue to consume indiscriminately. It also highlights that Malaysians are the biggest consumers of seafood in Southeast Asia and that 90% of Malaysia's fish stock has declined due to unsustainable fishing practices. In addition, it introduces the Marine Stewardship Council (MSC) logo that is used to identify fisheries that practice responsible fish catch by meeting MSC's strict environmental standards. If possible, ask for MSC certified fish from your supermarkets.

The guide is a fantastic piece of work that should be alongside your credit cards. It is produced in small pamphlets that can easily be kept in wallets and pockets. It's labelled as "S.O.S : Save Our Seafood". Why would you want to bring the guide everywhere? Well, the guide lists down the types of fish in 3 different categories: (1) Recommended, (2) Think Twice and (3) Avoid. This is just awesome. It gives us new hope. Now all we have to do is just be guided by it. If it's difficult to get hold of one of these pamphlets, visit www.saveourseafood.my. In any case, I will take the liberty of sharing some good tips as listed below:

RECOMMENDED:
Well managed sustainable stocks not overexploited


1. Lala Clams
2. Anchovies
3. Tuna
4. Indian Mackerel
5. Spanish Mackerel
6. Mussels
7. Oysters
8. Mud Crab

THINK TWICE:
At risk of becoming unsustainable. Only eat occasionally when 'Recommended' option not available


1. John's Snapper
2. Flower Crab
3. Red Snapper
4. Banana Prawn
5. Coral Grouper
6. Seabass
7. Tiger Prawn

AVOID:
Unsustainable and overfished. Avoid at all cost


1. Silver Pompret
2. Black Prompret
3. Ray
4. Breams
5. Herrings
6. Flounder
7. Needle Cuttlefish
8. Trevally
9. Coral Trout
10. Sharks

I am a seafood lover and at the same time, I do care for the environment. I try my best to eat chicken and beef but being human, once in a while I do order fish at restaurants. I also face the problem of having kids who only eat fish and hates chicken and beef: that I will have to remedy,.. there is still time. I urge everyone to save our planet. Every little help, helps! Do care for our sea creatures. After all, if we don't look after them, we will lose a significant source of protein, iodin and essential oil such as Omega.











* kopihangtuah









Bibliography:
(#1 : Detailed and scientific/technical information was taken from an article "Cosuming Juveniles Dooms Fisheries" by Evangeline Majawat in NST Monday 6 September 2010)


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